Roasted Buttery Chicken and Vegetables.
Hey everyone, it's Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, roasted buttery chicken and vegetables. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Roasted Buttery Chicken and Vegetables is one of the most favored of current trending meals on earth. It's enjoyed by millions every day. It's easy, it's quick, it tastes delicious. Roasted Buttery Chicken and Vegetables is something which I have loved my entire life. They're nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have roasted buttery chicken and vegetables using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Roasted Buttery Chicken and Vegetables:
- {Take 3 1/2 lb of chicken thighs.
- {Make ready 2 lb of mixed vegetables.
- {Prepare 2/3 cup of butter.
- {Make ready 1/4 cup of paprika.
- {Take 1 tsp of seasoned salt.
- {Make ready 1/4 tsp of salt.
- {Make ready 1/4 tsp of ground black pepper.
- {Make ready 1/2 tsp of granulated garlic powder.
Steps to make Roasted Buttery Chicken and Vegetables:
- Preheat oven 425° Fahrenheit.
- Add chicken to an oven safe dish. To the chicken add paprika, pepper, salt, garlic and butter.
- Add vegetables on top and season with seasoned salt https://cookpad.com/us/recipes/364745-lawrys-seasoned-salt.
- Put in oven covered. Cook in oven 1 hour and 15 minutes..
- Let rest 5 minutes covered and undisturbed. Serve I hope you enjoy!.
So that is going to wrap this up for this special food roasted buttery chicken and vegetables recipe. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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